Take the First Step toward Turning Your Passion for Food into a Career

At our Open House, you'll have the opportunity to:

  • Explore our campus and the programs we offer
  • Attend financial aid sessions
  • Experience live program demos
  • Meet program chairs and instructors, industry professionals, and alumni
  • Kick-start your career goals

Save the Date

July 12, 2018

Come any time between

9 a.m. - 12 p.m.

Light refreshments will be served

Campus Location

The Chef's Academy—Raleigh-Durham
Research Triangle Park
2001 Carrington Mill Blvd.
Morrisville, NC 27560


Programs at The Chef's Academy

Our practical, hands-on programs are strategically designed to equip you with the skills you need to be successful, providing you with the critical ingredients of and insights into all facets of the food service and hospitality industry. Come sharpen your skills and master the kitchen.

Pastry Arts
Culinary Arts


I've had a long-time love for making desserts, and I knew it was time for me to do something for myself and to better my skills in an area where I had a lot of passion. I loved the idea of small class sizes and the one-on-one attention I felt I would get at The Chef's Academy. Do it! You'll be so happy you invested in yourself! You can only go up from here!

Lauren Strother

A.A.S. in Pastry Arts